- CE: 0.30
- CME: 0.25
- Attendance: 0.25
- Course opens: Mon, Jul 07 2014
- Course expires: Thu, Jun 30 2016
- Non-member Cost: $0.00
Test your knowledge of the 2010 Guidelines for the Diagnosis and Management of Food Allergy in the United States: Report of the NIAID-Sponsored Expert Panel with these virtual patient encounters. This course consists of 8 case vignettes that require the appropriate diagnosis and/or management of patients with suspected or diagnosed food allergies. Learn how your choices compare to the recommendations in the guidelines.
Through the American Board of Medical Specialties (“ABMS”) and Association of American Medical Colleges’ (“AAMC”) joint initiative to create a wide array of Maintenance of Certification (“MOC”) Activities, Clinical Cases: Food Allergy has met the MOC requirements as a Part II Self-Assessment activity by the following ABMS Member Boards:
American Board of Allergy and Immunology
American Board of Physical Medicine and Rehabilitation
Physicians can earn 0.25 AMA PRA Category 1 CreditTM. ABAI diplomates will earn an additional 0.25 MOC-points from the ABAI to count toward Part II of Maintenance of Certification.
Nurses can earn 0.30 CE Contact Hours.
This Self-Assessment CME program has been reviewed and is approved for a maximum of 0.25
AAPA Category 1 Self-Assessment CME credits by the Physician Assistant Review Panel.
System Requirements: Two most recent versions of Internet Explorer, Safari, Google Chrome, and Firefox
Register Now for the 2016 AAAAI/ACAAI Board Review Course Take advantage of special course and hotel pricing!!